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Cultural Kitchen Connection – Indian Cuisine Workshop
About this event
In this session, participants will explore the rich flavours and traditions of Indian Cuisine, guided by a local community facilitator. Attendees will actively take part in food preparation, learn about cultural food practices, and walk away with practical skills they can use at home.
This workshop is designed to be inclusive, safe, and interactive, with all hot cooking elements managed by the facilitator.
What You’ll Experience
When
Thu, 21 May
Where
Station Street Hall, 1A Station Street, West Ryde NSW 2114
Ages
All ages
Price
Free entry
Source
Source: ryde.nsw.gov.au · Last checked 14 May 2026
Source: ryde.nsw.gov.au · Last checked 14 May 2026