Wild Edibles Walk

Join environment centre staff on a short guided tour along the Tulla-yugaipa dhagun track showcasing some of the wild edible plants used by Aboriginal and Torres Strait Islander and colonial peoples, as well as some other surprising uses. Please note collecting plants is not permitted in this protected conservation reserve.

After the walk, join a short tasting session where you can try some foods prepared using native plants and find out more about some of the ‘bush food’ native plants suitable for backyards and balconies in Brisbane.